Program Information
1. Semester
Course Plan
| Code | Course | Type | Language | T+U_Saat | Credit | ECTS |
|---|---|---|---|---|---|---|
| ING 191 | ENGLISH | Zorunlu | Türkçe | 4 + 0 | 4 | 4 |
| TUR 101 | TURKISH LANGUAGE | Zorunlu | Türkçe | 4 + 0 | 4 | 4 |
| KIM 111 | CHEMISTRY | Zorunlu | Türkçe | 3 + 2 | 4 | 5 |
| MAT 111 | MATHEMATICS | Zorunlu | Türkçe | 3 + 2 | 4 | 5 |
| ZİR 101 | BOTANICS | Zorunlu | Türkçe | 3 + 1 | 4 | 6 |
| ZİR 103 | AGRICULTURAL HISTORY AND DEONTOLOGY | Zorunlu | Türkçe | 3 + 1 | 4 | 6 |
| Toplam | 24 | 30 | ||||
2. Semester
Course Plan
| Code | Course | Type | Language | T+U_Saat | Credit | ECTS |
|---|---|---|---|---|---|---|
| ATA 102 | PRINC.OF ATATÜRK AND HISTORY OF TURKISH REVOLUTION | Zorunlu | Türkçe | 4 + 0 | 4 | 4 |
| TBB 102 | FIELD AGRICULTURE | Zorunlu | Türkçe | 3 + 1 | 4 | 6 |
| ZİR 102 | PLANT PHYSIOLOGY | Zorunlu | Türkçe | 3 + 0 | 3 | 5 |
| ZİR 104 | AGRICULTURAL ECOLOGY | Zorunlu | Türkçe | 3 + 0 | 3 | 5 |
| ZİR 106 | AGRICULTURAL ECONOMY | Zorunlu | Türkçe | 3 + 0 | 3 | 5 |
| ZİR 108 | SOIL AND PLANT NUTRITION | Zorunlu | Türkçe | 2 + 1 | 3 | 5 |
| Toplam | 20 | 30 | ||||
3. Semester
Course Plan
| Code | Course | Type | Language | T+U_Saat | Credit | ECTS |
|---|---|---|---|---|---|---|
| TBB 201 | PLANT GENETIC RESOURCES AND BIODIVERSITY | Zorunlu | Türkçe | 3 + 1 | 4 | 5 |
| TBB 203 | CEREAL FORAGE PLANTS | Zorunlu | Türkçe | 3 + 1 | 4 | 5 |
| ZİR 201 | HOTICULTURE | Zorunlu | Türkçe | 3 + 1 | 4 | 5 |
| ZİR 203 | FOOD TECHNOLOGY | Zorunlu | Türkçe | 3 + 1 | 4 | 5 |
| ZİR 205 | ANIMAL GROWING AND NUTRITION | Zorunlu | Türkçe | 2 + 1 | 3 | 5 |
| ZİR 207 | AGRICULTURAL MECHANIZATION | Zorunlu | Türkçe | 3 + 1 | 4 | 5 |
| Toplam | 23 | 30 | ||||
4. Semester
Course Plan
| Code | Course | Type | Language | T+U_Saat | Credit | ECTS |
|---|---|---|---|---|---|---|
| TBB 202 | LEGUME FORAGE PLANTS | Zorunlu | Türkçe | 3 + 1 | 4 | 5 |
| TBB 204 | FIELD PRACTICES | Zorunlu | Türkçe | 2 + 4 | 4 | 5 |
| TBB 206 | SEED AND TECHNOLOGY | Zorunlu | Türkçe | 3 + 1 | 4 | 5 |
| ZİR 202 | PLANT GENETICS | Zorunlu | Türkçe | 3 + 0 | 3 | 5 |
| ZİR 204 | PLANT PROTECTION | Zorunlu | Türkçe | 3 + 1 | 4 | 5 |
| ZİR 206 | AGRICULTURAL STRUCTURES AND IRRIGATION | Zorunlu | Türkçe | 3 + 1 | 4 | 5 |
| Toplam | 23 | 30 | ||||
5. Semester
Course Plan
| Code | Course | Type | Language | T+U_Saat | Credit | ECTS |
|---|---|---|---|---|---|---|
| TBB 301 | PLANT GENETIC RESOURCES AND BIODIVERSITY | Zorunlu | Türkçe | 3 + 1 | 4 | 5 |
| TBB 303 | COOL CLIMATE CEREALS | Zorunlu | Türkçe | 3 + 1 | 4 | 5 |
| TBB 305 | FIELD CROPS BREEDING | Zorunlu | Türkçe | 3 + 1 | 4 | 5 |
| TBB 305 | FOOD GRAIN LEGUMES | Zorunlu | Türkçe | 3 + 1 | 4 | 5 |
| ZİR 301 | STATISTICS | Zorunlu | Türkçe | 3 + 0 | 3 | 5 |
| FACULTY ELECTIVE | SECMELI | Türkçe | 0 + 0 | 0 | 0 | |
| Toplam | 19 | 25 | ||||
6. Semester
Course Plan
| Code | Course | Type | Language | T+U_Saat | Credit | ECTS |
|---|---|---|---|---|---|---|
| TBB 302 | FIBER PLANTS | Zorunlu | Türkçe | 3 + 1 | 4 | 5 |
| TBB 304 | WARM CLIMATE CEREALS | Zorunlu | Türkçe | 3 + 1 | 4 | 5 |
| TBB 306 | SUGAR AND STARCH PLANTS | Zorunlu | Türkçe | 3 + 1 | 4 | 5 |
| TBB 308 | OIL PLANTS | Zorunlu | Türkçe | 3 + 1 | 4 | 5 |
| ZİR 302 | RESEARCH AND TEST METHODS | Zorunlu | Türkçe | 3 + 0 | 3 | 5 |
| FACULTY ELECTIVE | SECMELI | Türkçe | 0 + 0 | 0 | 0 | |
| Toplam | 19 | 25 | ||||
7. Semester
Course Plan
| Code | Course | Type | Language | T+U_Saat | Credit | ECTS |
|---|---|---|---|---|---|---|
| ZİR 401 | INTERNSHIP | Zorunlu | Türkçe | 0 + 1 | 1 | 5 |
| ZİR 421 | WORKPLACE TRAINING | Zorunlu | Türkçe | 5 + 0 | 5 | 5 |
| ZİR 425 | WORKPLACE APPLICATION | Zorunlu | Türkçe | 0 + 20 | 10 | 10 |
| UNV-COMMON ELECTIVE | SECMELI | Türkçe | 0 + 0 | 0 | 0 | |
| ENTREPRENEURSHIP AND PROJECT MANAGEMENT | SECMELI | Türkçe | 0 + 0 | 0 | 0 | |
| Toplam | 16 | 20 | ||||
8. Semester
Course Plan
| Code | Course | Type | Language | T+U_Saat | Credit | ECTS |
|---|---|---|---|---|---|---|
| TBB 402 | FINAL YEAR PROJECT | Zorunlu | Türkçe | 0 + 4 | 4 | 10 |
| ZİR 402 | AGRICULTURAL EXTENSION | Zorunlu | Türkçe | 3 + 0 | 3 | 5 |
| UNV-COMMON ELECTIVE | SECMELI | Türkçe | 0 + 0 | 0 | 0 | |
| FACULTY ELECTIVE | SECMELI | Türkçe | 0 + 0 | 0 | 0 | |
| FACULTY ELECTIVE | SECMELI | Türkçe | 0 + 0 | 0 | 0 | |
| Toplam | 7 | 15 | ||||
Fakülte / Enstitü Seçimlik Ders Listesi (ZF-FAKÜLTE SEÇMELİ)
| Kodu | Ders | Tür | Dil | T+U Saat | Kredi | AKTS |
|---|---|---|---|---|---|---|
| ZFS 001 | BEEKEEPING AND SILK FARMING | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 002 | PLANT TISSUE CULTURE TECHNIQUES | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 003 | ALTERNATIVE TECHNIQUES IN PLANT GROWING | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 004 | MEADOW - GRASSLAND MANAGEMENT | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 005 | GRASS FIELD FACILITY AND MANAGEMENT | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 006 | OUTDOOR ORNAMENTAL PLANTS | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 007 | PHYTOTHERAPY | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 008 | GENERAL HERBOLOGY | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 009 | GENERAL MICROBIOLOGY | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 010 | GENETICALLY MODIFIED ORGANISMS | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 011 | INDOOR ORNAMENTAL PLANTS | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 012 | GOOD AGRICULTURAL PRACTICES | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 013 | WINTER VEGETABLE CULTIVATION | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 014 | RURAL SOCIOLOGY | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 015 | MUSHROOM CULTIVATION | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 016 | PROFESSIONAL RESPONSIBILITY AND ETHICAL PRINCIPLES | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 017 | SMALL VEGETABLES | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 018 | ORGANIC FARMING | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 019 | MEASUREMENT INFORMATION | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 020 | NON-PARASITE PLANT DISEASES | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 021 | PROJECT PREPARATION TECHNIQUE | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 022 | AGRICULTURAL ENTERPRISES MANAGEMENT | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 023 | AGRICULTURAL REGULATIONS | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 024 | SMALL FRUITS | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 025 | AGRICULTURE AND ENVIRONMENT | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 026 | INFORMATION TECHNOLOGIES IN AGRICULTURE | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 027 | ROBOTIC SYSTEMS IN AGRICULTURE | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 028 | AGRICULTURAL ASSOCIATIONS AND COOPERATIVES | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 029 | AGRICULTURAL CONSULTANCY | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 030 | AGRICULTURAL VALUATION RECOGNITION AND EXPERTS | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 031 | STORAGE AND MARKETING OF AGRICULTURAL PRODUCTS | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 032 | GROWING TECHNIQUES OF FIELD CROPS | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 033 | FIELD PLANTS DISEASES AND CONTROL METHODS | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 034 | FIELD CROPS STANDARDIZATION AND STORAGE | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 035 | FIELD CROPS PESTS AND CONTROL METHODS | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 036 | TOTAL QUALITY MANAGEMENT AND FOOD SAFETY SYSTEMS | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 037 | SOIL PROTECTION TECHNIQUES | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 038 | SOIL-FREE AGRICULTURE | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 039 | APPLIED STATISTICS | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 040 | FORAGE INFORMATION AND TECHNOLOGY | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 041 | PHOTOGRAPHY | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 042 | HEALTH INFORMATION AND FIRST AID | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |
| ZFS 043 | COMPUTER BASED DATA COLLECTION | Seçmeli | Türkçe | 3 + 0 | 3 | 5 |