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Course Description

Course Code Semester Teoric Credit ECTS
0 0 0
Prerequisite Courses
Recommended Elective Courses
Course Language Türkçe
Level of the Course
Course Type BOS
Course Coordinator Öğr. Gör. CELALETTİN DOĞAN
Instructor
Course Assistants
Course Category
Course Objective
To know basic techniques of swimming
Course Content
technical and tactical skills for swimming
Learning Outcomes of the Course Teaching Methods Measurement Methods
1 - Knows Basic training techniques in swimming 14 - 6 - 4 - 1 - F -
2 - Knows Methods in swimming 4 - 1 - 6 - 14 - F -
3 - Knows ın the different styles of swimming 1 - 4 - 6 - 14 - F -
4 - Knows swimming instruction to children 1 - 2 - A - C -
5 - Knows Swimming and nutrition. 6 - 4 - 1 - F - C -
6 - Knows Training theory in swimming 2 - 1 - C - A -
Teaching Methods: 2:Question-Answer 1:Lecture 6:Motivations to Show 4:Drilland Practice 14:Self Study
Measurement Methods: C:Homework A:Testing F:Performance Task

Course Flow

Week Topics Preliminary
12 Butterfly swimming techniqe
13 Starts, turns and finishes
14 Starts, turns and finishes
1 Basic definitions, Equipments and securtiy rules in swimming
2 Basic teaching drills in swimming
3 Basic teaching drills in swimming
4 Free style swimming
5 Free style swimming
6 Back Stroke
7 midterm exam
9 Breaststroke swimming
8 Back Stroke
10 Breaststroke swimming
11 Butterfly swimming techniqe

Resources

Lecture Notes
Course Resources

Document Sharing


Contribution of the Course to Program Outcomes

No Program Learning Outcomes Contribution Level
1 2 3 4 5

Evaluation System

Contribution Level Order Percentage of Contribution
AraSinav 1 60
KisaSinav 1 30
Odev 1 10
Total 100
The Ratio of the Semester to Success 50
Final to Success Ratio 50
Total 100

ECTS Workload

Activity Sayısı Time (Hour) Total Workload (Hour)
Course Duration (Including the exam week: 16x Total course hours) 16 2 32
Hours for off-the-classroom study (Pre-study, practice) 16 1 16
Mid-terms 1 2 2
Total Workload 50
Total Workload / 25 (h)Toplam İş Yükü /25(s) 2
ECTS Credit of the Course 2
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